Cooking Steps

1. 

   Step1:Wash and soak the glutinous rice for 6 hours. Drain it out. Use warm water in winter to reduce the tim

2. 

   Step2:Dice carrots. Dice corn and green beans (sausages). Stir fry with oil

3. 

   Step3:Make holes in native eggs to remove protein. Keep yol

4. 

   Step4:Pour glutinous rice into salt, soy sauce and stir fry (five flavor powder

5. 

   Step5:Pour into the egg. 9 points is enoug

6. 

   Step6:Steam with egg steame