Chinese Food
Rosemary delicacy | stir fried chicken leg
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The wonderful combination of Korean chili powder and brown sugar. How yummy is this chicken leg?
Cooking ingredients
Cooking Steps
Step1:1. Chicken leg, Korean chili powder, brown sugar, honey, mashed garlic, raw soy sauce, cooking wine, et
Step2:2. Mix all ingredients in a small bow
Step3:3. Add a little more water and mix evenl
Step4:4. Evenly spread the sauce on the chicken legs. Marinate in the refrigerator for 1 hour. Then put the marinated chicken legs into the oven. Bake at 180 ℃ for 30 minute
Step5:The super tasty chicken legs will be roasted. I can't stop at all
Cooking tips:1. Be sure to choose Korean chili powder. It's red and not very spicy. 2. The longer you marinate the chicken legs, the better. It's better to marinate them in the refrigerator for 12 hours or so. 3. There are skills to preheat them 180 degrees in the oven for 10 minutes to make delicious dishes.
