Braised spare ribs (carrot)

ribs:300g carrot:two oil, watercress, chicken essence, ginger, garlic:add moderately according to personal preference https://cp1.douguo.com/upload/caiku/d/b/0/yuan_dbf31beba7e168bc3766f88c2dc27fc0.jpg

Braised spare ribs (carrot)

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Braised spare ribs (carrot)

Cooking Steps

  1. Step1:Ribs 300

  2. Step2:Clean the pot and add water. Put in the ribs (now fire

  3. Step3:When the fire is over, scoop up the ribs with a spoon

  4. Step4:Remove the ribs and wash them in wate

  5. Step5:Wash the ribs and drain the water for us

  6. Step6:Two carrot

  7. Step7:Cutting hob bloc

  8. Step8:Douban 50g, garlic 3 (beat rotten), ginger slic

  9. Step9:All the ingredients are ready. Here we start to make it - oil in the po

  10. Step10:Turn off the heat when the oil temperature is not too high. Put the bean slices in the pan and stir fry

  11. Step11:Stir fry the bean slices (remember to keep the heat down

  12. Step12:Stir fry with ginger and garli

  13. Step13:Fry until the oil turns re

  14. Step14:Put the spareribs in the pan and continue to stir fry (it's on fire now

  15. Step15:Stir fry a few times and add water to the pot. It just covers the amount of water in the ribs

  16. Step16:When the pot is boiling, there will be carrot

  17. Step17:Turn down the carrots, turn over the lid, turn to medium heat and cook for 20 minute

  18. Step18:Turn over the carrots when they are in the pot (as shown in the picture

  19. Step19:In 20 minutes All right, let's put it on the plate and eat i

  20. Step20:Finished product. Bang Bang D

Cooking tips:There are skills in making delicious dishes.

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How to cook Braised spare ribs (carrot)

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Braised spare ribs (carrot) recipes

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