Chinese Food
Braised peas with bacon
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Cooking ingredients
Cooking Steps
Step1:Stir fry the bacon in hot oil. Stir fry the peas. Stir fry the peas in hot water. Boil the peas over medium low heat until the water is almost dry. Add the raw powder and water to mix the sauce. It's done. Note - if bacon is too salty, you can soak it in water first
Cooking tips:There are skills in making delicious dishes.
