Braised pork in brown sauce

streaky meat:8 chives:8 ginger:8 cooking wine:8 raw:8 veteran:8 crystal sugar:8 salt:8 https://cp1.douguo.com/upload/caiku/6/c/1/yuan_6c12a81474efe83a0e9692ccedc5c2a1.jpeg

Braised pork in brown sauce

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Braised pork in brown sauce

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Cooking Steps

  1. Step1:Wash the cut por

  2. Step2:Boil in the po

  3. Step3:Get out for us

  4. Step4:Pan fry until golden on both side

  5. Step5:Spread a layer of ginger slices and a layer of shallot in the casserol

  6. Step6:Put the fried streaky pork in the casserol

  7. Step7:Cover the meat with water. Seasoning wine, raw soy sauce, old soy sauce and iced sugar. Simmer for an hou

  8. Step8:In an hour, pick out ginger slices and chives. Heat to collect juice. Sprinkle with a little salt.

  9. Step9:It's delicious with rice. Fat but not greasy.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Braised pork in brown sauce

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Braised pork in brown sauce recipes

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