Chinese Food

Cooking Steps

1. 

   Step1:All raw material

2. 

   Step2:Mix eggs and sugar in a bow

3. 

   Step3:About ten minutes. Until it's textured

4. 

   Step4:Put in cake powder and cooking oil. Stir back evenl

5. 

   Step5:Put in a paper cup. Put it in the oven. Bake at 160 ℃ for 30 minutes

6. 

   Step6:Sweet cake is ou