Chinese Food

Cooking Steps

1. 

   Step1:Glutinous rice, mushroom, soaking for two hours at the same tim

2. 

   Step2:Ready to ea

3. 

   Step3:Dice

4. 

   Step4:Stir fried ginger and garlic (without oil

5. 

   Step5:First, sausages and sausages are stir fried with oil and mushrooms. Then stir fried with carrots for a few times

6. 

   Step6:Wash the glutinous rice and drain the water. Pour it down and stir evenly.

7. 

   Step7:And put it on the plat

8. 

   Step8:Steam for 30 minutes. Mix every 15 minutes. The rice will be cooked evenly.

9. 

   Step9:Sprinkle with scallion and stir well when it's hot If you feel light, sprinkle a little salt. I have a light meal. It's delicious without salt.

10. 

    Step10:Hot waxy rice on the tabl