Steamed bread

flour:3 cups warm water:moderate amount yeast:5g baking soda:a few https://cp1.douguo.com/upload/caiku/a/a/2/yuan_aa152491a92c28136cfb45d4d2a65c12.jpeg

Steamed bread

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Steamed bread

Cooking Steps

  1. Step1:Pour the flour into the basin. Mix the yeast with warm water (medium bowl is full) and knead it into a smooth dough to wake up. The time of waking up is about 1 hou

  2. Step2:The dough is all in a honeycomb shape. Just wake up and knead it on the chopping board. Pull it into a dough of uniform size. Knead it into a smooth shape of steamed bread. Add water (cold water) to the steamer and put the steamed bread on the steamer drawer. Heat it. When the steamer is steaming, heat it for 15 minutes.

  3. Step3:Finished produc

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Steamed bread

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Steamed bread recipes

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