Cooking Steps

1. 

   Step1:Boil the rice in a cold water casserol

2. 

   Step2:End of green vegetable

3. 

   Step3:Chicken slice

4. 

   Step4:Heat up the oil in a hot pot. Add in the ginger and stir fry. Add in the sliced chicken meat. Stir fry until it turns white

5. 

   Step5:Add a small amount of salt. Let it taste fres

6. 

   Step6:Tasty chicken pieces are added to rice porridg

7. 

   Step7:Large pot, small po

8. 

   Step8:After the rice blooms, add the green vegetable leaves. Enjoy it slowl