Chinese Food
Pumpkin glutinous rice balls
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Today, this pumpkin glutinous rice ball is simple, convenient and easy to make. Pumpkin belongs to the most basic food material. It has many functions of health preservation and delicacy. And glutinous rice is the main food in the south. Both of them are eaten together. It's necessary to have the effect of health preservation and stomach warming. It's good for the stomach to often eat such coarse grains. So we should eat this in proper amount.
Cooking ingredients
Cooking Steps
Step1:Prepare the required materials. Steam the pumpkin in advance and stir it into a mud shape. Pour in some sugar powder and stir evenl
Step2:Pour some condensed milk into the flour. Pour in the mixed pumpkin mud and knead it into a ball
Step3:If you have cheese, you can wrap it up. If not, you can leave it alone
Step4:Prepare a bowl of water. Rub the dough into a small ball with a little wate
Step5:Put the kneaded ball in the coconut bowl and wrap it with coconut. Make the others in tur
Step6:Steam on the fire for 20 minutes
Step7:Steamed pumpkin balls can be eaten when they are put out of the pot. The color is beautiful. The fragrance of coconut and pumpkin glutinous rice mix together. It's a good choice. It's delicious if you have no teeth
Step8:Finished produc
Cooking tips:There are skills in making delicious dishes.
