Chinese Food

Cooking Steps

1. 

   Step1:Chop all ingredients for us

2. 

   Step2:Thicken pepper and starch with water so that pepper doesn't get pimples easil

3. 

   Step3:Stir fry onion and garlic in hot pot and cold oi

4. 

   Step4:Stir in chopped mushrooms and agari

5. 

   Step5:Add water and boil to thicke

6. 

   Step6:Break up the eggs and pour them into the pot, then stir them with chopstick

7. 

   Step7:With a little salt and lots of vinega

8. 

   Step8:Don