Steamed eggplant

spicy soy sauce:a few minced garlic:a few millet pepper:one soy sauce:a few oil:a few salt:a few white eggplant:two https://cp1.douguo.com/upload/caiku/4/c/8/yuan_4cfd7624cb360e1a34c3af1f0d701848.jpg

Steamed eggplant

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Steamed eggplant

Lazy appetizer.

Cooking Steps

  1. Step1:Whatever shape you wan

  2. Step2:Mince garlic and peppers. Add some seasoning to the bowl. Mix well.

  3. Step3:Let each piece of eggplant get a little sauce.

  4. Step4:Steam in the pot. You can make it soft. Sprinkle the green onion on the heat. It's about 15 minutes.

Cooking tips:After the eggplant is cut, it needs to be soaked in salt water. Then it won't turn black. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Steamed eggplant

Chinese food recipes

Steamed eggplant recipes

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