Cooking Steps

1. 

   Step1:Chop the chees

2. 

   Step2:Add a quarter of the milk to the cheese. Stir in hot water to boil. Remove the hot water from the cream like end. Pour in 3 / 4 milk and mix wel

3. 

   Step3:Add egg yolk in batches. Mix well with hand beate

4. 

   Step4:Boil the butter in water. Add the cheese paste in step 3 and mix well

5. 

   Step5:Sift in flour agai

6. 

   Step6:Stir until no flour particle

7. 

   Step7:Beat the protein with sugar until about (8 rounds

8. 

   Step8:Take half of the protein cream and add it to the flour paste in step 6. Mix it evenly with a rubber scraper

9. 

   Step9:Pour into the live worship mold with tin paper wrapped at the bottom. Heat the pan and place the cake mold in. Bake the bottom layer at 150 ℃ for 40 minutes. Cover the top with tin paper and turn it to 170 and bake at the bottom for 20 minutes.

10. 

    Step10:Refrigerate for another 4-6 hour