Step1:Wash the celery. Cut the diamond. Soak the tremella in cold water. Wash. Tear the small on
Step2:Boil the water. Boil the tremella for 1 minute. It will be crispy when immersed in cold water. Blanch the celery and drain
Step3:Mix in salt and sugar. Pour clean water again. Drizzle with sesame oil. Mix wel
Step4:Sprinkle cashew nuts and medlar (stir fry cashew nuts or bake them in the oven first. They will smell good
Cooking tips:Don't use soy sauce such as raw soy sauce to taste. There are skills to make dishes that are not good in color.