French pancakes (kori)

flour:100g egg:2 milk:100ml sugar:1 spoon salt:1 handle butter:50g https://cp1.douguo.com/upload/caiku/0/8/e/yuan_08c85fea33fc41c0507fd8da83571cee.jpeg

French pancakes (kori)

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French pancakes (kori)

Today is the second day of the lunar new year. It's also mardigras. It's a day when you need to eat a big meal. French pancakes (croissants. Cr ê PE) are the traditional food of the day. It's very simple. It's the same as pancake fruit in China. Kori cake is also a common snack in French streets and shopping malls.

Cooking Steps

  1. Step1:Prepare ingredients. Put flour in a salad bowl. Dig a hole in the middle of the flour. Put in some sugar and a pinch of salt.

  2. Step2:Open the eggs and add them to the flour. Add some butter.

  3. Step3:Mix the flour. Gradually add milk when the flour becomes dough.

  4. Step4:Mix the flour, egg and milk mixture until it is thin, and stop when no obvious dough is found.

  5. Step5:Start the pot. Put in the butter. Light the fire.

  6. Step6:Pour in the batter. Spread out a thin layer. When one side shows some signs of batter, turn over and fry. When both sides are fried, the pot will be ready.

  7. Step7:Finished product.

  8. Step8:A good companion for kori cakes - jam, nutella, cinnamon.

Cooking tips:This recipe is the simplest way to make a kori cake. Kori cake can be used as a staple food or as a dessert. The common collocations are - sugar and cinnamon powder, jam, nutella, ice cream. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook French pancakes (kori)

Chinese food recipes

French pancakes (kori) recipes

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