Chinese Food
French pancakes (kori)
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Today is the second day of the lunar new year. It's also mardigras. It's a day when you need to eat a big meal. French pancakes (croissants. Cr ê PE) are the traditional food of the day. It's very simple. It's the same as pancake fruit in China. Kori cake is also a common snack in French streets and shopping malls.
Cooking ingredients
Cooking Steps
Step1:Prepare ingredients. Put flour in a salad bowl. Dig a hole in the middle of the flour. Put in some sugar and a pinch of salt.
Step2:Open the eggs and add them to the flour. Add some butter.
Step3:Mix the flour. Gradually add milk when the flour becomes dough.
Step4:Mix the flour, egg and milk mixture until it is thin, and stop when no obvious dough is found.
Step5:Start the pot. Put in the butter. Light the fire.
Step6:Pour in the batter. Spread out a thin layer. When one side shows some signs of batter, turn over and fry. When both sides are fried, the pot will be ready.
Step7:Finished product.
Step8:A good companion for kori cakes - jam, nutella, cinnamon.
Cooking tips:This recipe is the simplest way to make a kori cake. Kori cake can be used as a staple food or as a dessert. The common collocations are - sugar and cinnamon powder, jam, nutella, ice cream. There are skills in making delicious dishes.
