Sausages pizza with crispy bottom

flour:100 water:moderate amount butter:10 mashed mozzarella:20 sausage:moderate amount onion:moderate amount pizza sauce:20 fruit of the virgin:moderate amount celery:moderate amount https://cp1.douguo.com/upload/caiku/c/c/9/yuan_cc90482c0c46af5334ce0372fe11d0e9.jpg

Sausages pizza with crispy bottom

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Sausages pizza with crispy bottom

I'm used to thick bottoms. I'll have a crispy one today. Thin to translucent. One bite crunchy. Have you eaten it? Hey, hey, hey...

Cooking Steps

  1. Step1:After adding water and dough to flour, add butter softened at room temperature, and knead until it is completely blende

  2. Step2:After 20 minutes, roll the dough into thin slices. Put a little butter on the bottom of the baking tray. Spread the dough on the baking tray. Tear off the extra dough

  3. Step3:At the same time, cut onion, ham sausage, virgin fruit and celery. Ham can also be salted ham, bacon, etc.

  4. Step4:Spread the pizza sauce on the bottom of the cak

  5. Step5:Spread the stuffing on the bottom of the cake

  6. Step6:Sprinkle some mashed mozzarella chees

  7. Step7:Put into the middle layer of the preheated oven. Bake at 180 ℃ for about 15 minutes

  8. Step8:What material to add, how much to add, according to personal preference

  9. Step9:Pizza sauce contains all kinds of seasonings. There's no need to buy Western flavor alone

Cooking tips:There are skills in making delicious dishes.

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How to cook Sausages pizza with crispy bottom

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Sausages pizza with crispy bottom recipes

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