Mini Pizza

crust -:8 high gluten flour:105g low gluten flour:35g dry yeast:1g salt:a few sugar:2G olive oil:1 tbsp warm water:75ml pizza sauce onion:20g tomato:120g garlic:1 flap olive oil:2 tbsp salt:moderate amount black pepper:moderate amount sugar:half spoon dried oregano leaves:moderate amount clear water:50ml filling -:8 tuna:8 bacon:8 ham:8 green pepper:8 onion:8 mozzarella cheese:100g baguifo golden cheese:125g https://cp1.douguo.com/upload/caiku/9/0/4/yuan_900ee495d6a2cc6d063f11107e0525f4.jpg

Mini Pizza

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Mini Pizza

Pizza is often made in our family. It's usually a big dish. Mr. Jun said that Mini Pizza can be made into all kinds of flavors at one time. Yes. I haven't tried to eat several flavors at one time. I've used many kinds of cheese to make pizza, including several kinds of cheese mixed. Which kind of masurilla has good drawing effect. It's really tempting to see the long pizzas. Use masurilla, put more pizzas, and do it when it's hot. But I like to make my family's favorite cheese. It makes me feel a bit greasy and we like to eat hot baked crispy bottom pizza. I didn't buy baguifu mozzarella cheese. I didn't buy this kind of cheese to make pizza. I used to fry eggs or ham before. Blue box Bree didn't melt on the pizza 555 ~ it's only for the golden Wen ~ ~ but the taste is good-

Cooking Steps

  1. Step1:Making the bottom of the cake - mix ingredients other than olive oi

  2. Step2:Warm water knead into smooth dough and add olive oi

  3. Step3:Continue to knead until the dough is smooth and elastic. Place to fermen

  4. Step4:Making pizza sauce while fermenting - tomato chop, onion chop, garlic cho

  5. Step5:Add olive oil to the pot. Stir fry onion and garli

  6. Step6:Add tomato and stir wel

  7. Step7:Pour in water. Add salt, sugar and oregano leaves to boil. Turn to low heat and cover for 15 minutes

  8. Step8:Cook the tomatoes until they are soft, rotten, and stir fry them into a thick sauce. Add black pepper and stir well. The pizza sauce is ready

  9. Step9:My choice of fillings. Any choic

  10. Step10:Cut bacon into small pieces and fry it. Cut ham into small pieces and fry it. Cut green peppers into circles. Cut onions into pieces or shreds

  11. Step11:Baguifo Jinwen chees

  12. Step12:It's very soft after freezing. It's not easy to cut. So I knead it with my hands and put it on the pizza

  13. Step13:The time of kneading and the relationship between yeast. The dough is generally fermente

  14. Step14:Take the dough and roll it thin. What I don't want to make is too Mini. I printed it in a bowl

  15. Step15:Poke on the baking tra

  16. Step16:Put on the pizza sauce and chees

  17. Step17:Separate the fillings into small pizzas and add a little chees

  18. Step18:Preheat the oven to 200 degrees. Place the pizza in the lower layer and bake for 15 minutes

  19. Step19:Delicious

  20. Step20:The rest of the dough made a big one

  21. Step21:Xiang

  22. Step22:Crispy bottom

Cooking tips:1. Optional ingredients 2. The bottom of my cake is very thin. You can't make so many if you want a thicker one. Of course, you can also make less cheese stuffing. 3. It's best to use mozzarella cheese for drawing. There are skills in making delicious dishes.

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