Salmon in red wine sauce

broccoli:50g salmon:150g sesame:10g red wine:200ml black vinegar:30ml butter:1 block olive oil:10g sea salt:1 spoon sugar:half spoon black pepper:a few https://cp1.douguo.com/upload/caiku/a/1/a/yuan_a12cdf43902da8c4518b28cf5dd0713a.jpg

Salmon in red wine sauce

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Salmon in red wine sauce

This rich dish comes from Zach, the chef who won the knockout competition of Chef king . His outstanding strength is destined to have a wonderful performance in the program. This dish is easy to operate. It has a complex and layered taste. It's even more appetizing. With a glass of old red wine, it's a fairy like life.

Cooking Steps

  1. Step1:Add red wine and black vinegar to pot

  2. Step2:Add a small amount of sugar. Boi

  3. Step3:Another pot B. boil with water and add a little sal

  4. Step4:Use a knife to disassemble broccoli one by one (cut off some broccoli stems

  5. Step5:Blanch the broccol

  6. Step6:Add two spoonfuls of vegetable soup and a piece of butter. Beat the fried broccoli into sauce

  7. Step7:Salmon skin along textur

  8. Step8:Add olive oil to pot

  9. Step9:Hot pot with butte

  10. Step10:Sprinkle salt and pepper on salmo

  11. Step11:Pan fried salmo

  12. Step12:Vegetables in a bowl. Add olive oil, vinegar, salt and black pepper

  13. Step13:Put the plate at last. Pour the cooked sauce on i

Cooking tips:There are skills in making delicious dishes.

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Salmon in red wine sauce recipes

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