Chinese yam and red date porridge

Huaishan:one date:7 rice:100g https://cp1.douguo.com/upload/caiku/3/8/f/yuan_38c7a267dd4547cc8459d52fe59747cf.jpg

Chinese yam and red date porridge

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Breakfast

Cooking ingredients

Cooking Steps

  1. Step1:Wash and cut into piece

  2. Step2:The amount of a small bow

  3. Step3:Put it in the rice pot. Pour in a spoonful of oil. Boil for half an hour with more water. Thicken with sugar or salt.

Cooking tips:There are skills in invigorating the spleen and Qi, tonifying the kidney and lungs, and making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Chinese yam and red date porridge

Chinese food recipes

Chinese yam and red date porridge recipes

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Reviews

  • 2024/8/16 20:41:32 Reply

    I like to do Chinese yam and red date porridge


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