Cooking Steps

1. 

   Step1:Step 1 - prepare the ingredients. Cut them and prepare them for us

2. 

   Step2:The second step is to cut the tenderloin into diced meat. Put the minced garlic and ginger into it to remove the fishiness. Add some salt, a little cooking wine and a little bean paste. Then mix well. Marinate for 10 minutes and 20 minutes.

3. 

   Step3:Step 3 - pour some oil into the pot. A little more oil. The fried meat will not dry. The meat will be tender and smooth.

4. 

   Step4:Step 4 - see the oil and smoke in the pot. Pour the diced meat into the pot and stir quickl

5. 

   Step5:Step 5 - put the fried meat aside. Fry the minced chives with the remaining oil

6. 

   Step6:Step 6 - pour all the dishes into the pot and stir fry them constantly. You can taste the beans by yourself. Add some salt

7. 

   Step7:Step 7 - pour in the fried meat and stir fry for 5 minutes. Then you can get out of the pot.

8. 

   Step8:There was no Chicken MSG in the whole process, but it was still delicious. It was a good meal. There were many kinds of colors in the dish, so it was nutritious and healthy