Cooking Steps

1. 

   Step1:1. If you don't have a pressure cooker at home, you can only soak the red beans for 2 hours in advance until they are soft. 2. The supermarket bought by Chen PI can cut them into bags and come back to soak them (it's necessary to scrape off the white part inside the orange peel or it will be bitter). 3. Put the red beans and the orange peel together in the pot, add light water, boil them over high heat, then turn the low heat to boil for 2 hours. 4. Finally put in the lollipop (if you want to rot, you can take out the red beans and grind them into mud before you put in the lollipop Put it back in the pot

2. 

   Step2:Finally, you can add wolfberry or chrysanthemum petals to decorate a bowl of beautiful red bean paste.