Cooking Steps

1. 

   Step1:Wash the potatoes and cut them into pieces with skin. Steam them with eggs for 15 minute

2. 

   Step2:Steamed potatoes peeled. Mashed into mashed potatoe

3. 

   Step3:Wash broccoli and blanch it. Slice Tricholoma, Thuringia ham and egg

4. 

   Step4:Put butter in the wok. Put in the slices of Thuringia ham after the wok. Stir until the slices are slightly rolled up and fragrant. Add salt and black pepper when you are young and stir well

5. 

   Step5:Put in the mushroom slices and stir fry slightly. Put in the broccoli and mashed potatoes and stir well

6. 

   Step6:Stir in cream and mil

7. 

   Step7:Stir fry over low heat until thick. Turn off heat. Add in egg and mix wel

8. 

   Step8:Put it into the high temperature resistant container available in the oven and smooth i

9. 

   Step9:Spread a thick layer of mozzarella cheese on the surfac

10. 

    Step10:Preheat the oven at 200 degrees. Bake it for ten minutes on the high and low heat

11. 

    Step11:The rich and fragrant cream baked mixture is better than that in Western restaurants.