Chinese Food

Cooking Steps

1. 

   Step1:Clean the corn dregs with clear wate

2. 

   Step2:Pour in cold water. Simmer.

3. 

   Step3:Peanut was

4. 

   Step4:Cut into small pieces with a knif

5. 

   Step5:Pour into the pot. Continue to cook slowly over low heat. Remember to stir it with a spoon to prevent it from sticking. Cook for 15 minutes.

6. 

   Step6:Simple and delicious peanut and corn dregs porridge is read