Cooking Steps

1. 

   Step1:Yeast and flour form smooth dough. Wake up to twice the siz

2. 

   Step2:Fully knead the face, expel bubbles, divide into small parts, and grow

3. 

   Step3:Brush. Half fold. Press out the print with a clean comb.

4. 

   Step4:Put it in the pot and continue to wake up for 15 minute

5. 

   Step5:Steam for 15 minute

6. 

   Step6:Out of po

7. 

   Step7:After the quail eggs are cooked, they are peeled and stewed with streaky pork with skin. This time, stir fry the stewed pork with ice sugar first. The color and taste are very good. Chop.

8. 

   Step8:Put lettuce, meat and quail eggs in the bun. Isn't it attractiv