Chinese Food
Fish flavored shredded pork
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This is a dish that was very popular in my memory. I haven't eaten it in recent years. All of a sudden, I feel nostalgic. Taste in memory. Buy good materials today. Show your hand. Delicious and even more. -
Cooking ingredients
Cooking Steps
Step1:Prepare all the materials. The crispy bamboo shoots are packed. Just wash them and soak them. Cut the black fungus into shreds. Cut the carrot into shreds. Cut the garlic into shreds. Cut the chili into small pieces. Cut the scallion into shreds. Cut the pickled peppers into small pieces. Cut the lean meat into shreds. Marinate it with starch and soy sauce for a while.
Step2:Stir fry lean meat with oi
Step3:Take it out and put it in the bow
Step4:Pour in pepper, garlic and pickled peppe
Step5:Pour in the crispy bamboo shoots, black fungus and carro
Step6:Give me half a spoon of salt, half a spoon of chicken essence, a spoonful of delicious juice, some vinegar and a spoonful of tomato sauce
Step7:Pour in shredded mea
Step8:Stir fry evenly. Sprinkle some green onio
Step9:Fish flavored shredded pork. Super foo
Cooking tips:Cut the tenderloin against the grain. It's tender. There are skills in making delicious dishes.
