Chinese Food

Cooking Steps

1. 

   Step1:1. Add water and harden the medium gluten flour. Wake up for half an hour.

2. 

   Step2:2. Roll the live face into a thicker skin.

3. 

   Step3:3. Cut chopsticks into careless long strips

4. 

   Step4:4. Dice (sprinkle some thin surface. Put it on adhesion

5. 

   Step5:5. Put the pimples into boiling water and boil them. Use cold water for standby

6. 

   Step6:6. Put a proper amount of oil in the pot. Stir fry the onion and garlic. Stir fry the carrot first. Put in 2 scoops of June old soy sauce. Stir in the pimples and add the boiled peas. Stir in and out of the pot