Baguette sandwich

staff:one egg:3 diced ham:moderate amount avocado:one lettuce:one https://cp1.douguo.com/upload/caiku/8/7/f/yuan_87dc8b28d271413c568a7784c2759f5f.jpg

Baguette sandwich

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Baguette sandwich

It's a very simple sandwich. Because there's no sauce in it. The texture of the French baguette is hard. So it won't affect the taste of the bread if it's kept for a long time.

Cooking Steps

  1. Step1:Dharma stick is generally hard. You can buy soft long bread directly. Huahua uses the small baguette which is baked now. Put the fresh baguette in the sealed fresh-keeping bag for one night. The bread will be soft again.

  2. Step2:Use chopsticks to gently separate the egg liquid. Do not beat it. Do not let the egg liquid expand. The taste will be fine and smooth

  3. Step3:The flowers are made of ham, bacon and luncheon meat. Use a non stick pan. Heat. Medium heat. No oil. Put in the ham. Stir fry. Let the ham out of the oil. It's OK to fry the eggs with the fat of ha

  4. Step4:Turn to low heat. Put in the egg mixtur

  5. Step5:Constantly gently spread the egg liqui

  6. Step6:Until the egg is almost ripe. Add salt and ground black pepper. Mash into small pieces

  7. Step7:Lettuce leaf section, avocado section, bread cu

  8. Step8:Let's set out the lettuce first, then spread the avocado on it, and finally put the eggs and ham on it

  9. Step9:Wrap it with plastic wrap. When you wrap it, it should be tight. It's better to cut it. It won't scatter. Then cut it into proper length with a knife

  10. Step10:The cut sandwich can be easily carried. Without sauce, the bread will not become wet and soft. If you use a French stick, remember to seal the package, or the bread will become hard and solid

  11. Step11:Finished produc

Cooking tips:There are skills in making delicious dishes.

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How to cook Baguette sandwich

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