Chinese Food

Cooking Steps

1. 

   Step1:Lotus root to slop

2. 

   Step2:Cut into piece

3. 

   Step3:Add oil to the pot and lotus root piece

4. 

   Step4:Quick stir fr

5. 

   Step5:Stir fry for a few minutes and add vinega

6. 

   Step6:Stir quickl

7. 

   Step7:Then add suga

8. 

   Step8:Constantly stir fr

9. 

   Step9:Stir fry almost with sal

10. 

    Step10:Stir fry wel

11. 

    Step11:Put chicken essence into the po

12. 

    Step12:Stir fry and dis