Maoxuewang

sheep blood:1 block tripe:500g bean sprouts:500g Flammulina velutipes:500g cooked beef:200g ham:1 block kelp:8 salt:4g pepper:8 pepper:8 dried pepper:5 hot bean paste:2 scoops sweet sauce:2 scoops peanut oil:8 scallion:8 ginger:8 garlic:8 raw:2 scoops cooking wine:2 scoops https://cp1.douguo.com/upload/caiku/d/0/c/yuan_d06dd279c637bd753161885caef8586c.jpeg

Maoxuewang

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Maoxuewang

Every time you go out to eat, you must order maoxuewang. It makes people feel like they can't stop. The hotter they are, the more they want to eat. After eating countless times, they finally make up their mind to arrange this dish. The side dishes can be chosen according to their own preferences.

Cooking Steps

  1. Step1:The bean sprouts are washed, peeled and rooted. Other materials are washed, cut and put into plates (tofu, meat and rape are used for another dish. They are photographed together. We can ignore them

  2. Step2:Add water to boil in the pot, then put the dried kelp roll into the pot and cook until the leaves are stretched out, open it and take it out for standb

  3. Step3:Put the bean sprouts into the pot and boil them in boiling wate

  4. Step4:Take out the cooked bean sprouts and put them into a large basin as the base of the dis

  5. Step5:Blanch the Flammulina velutipes in hot water for one minute and then remove them. Pour them into the bean sprout basin

  6. Step6:Add 2 tablespoons oil to the pot and heat it. Stir fry the minced onion, ginger and garlic, then add the hot sauce and sweet sauce

  7. Step7:Add some water, then add salt, cooking wine and raw soy sauce to boi

  8. Step8:Pour the remaining vegetables except bean sprouts and Flammulina mushrooms into the pot and boil the

  9. Step9:Pour into basi

  10. Step10:Add 4 tbsp oil to the pot and heat it up. Add pepper, pepper and dry pepper to the pot and stir fry until fragrant

  11. Step11:It's ready. It's ready to eat

  12. Step12:Turn out the dishes bette

Cooking tips:The three main steps to do this dish well are blanching, boiling soup and pouring hot oil. It's easy to master these steps. There are skills in making delicious dishes.

Chinese cuisine

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How to cook Maoxuewang

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Maoxuewang recipes

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