Every time you go out to eat, you must order maoxuewang. It makes people feel like they can't stop. The hotter they are, the more they want to eat. After eating countless times, they finally make up their mind to arrange this dish. The side dishes can be chosen according to their own preferences.
Step1:The bean sprouts are washed, peeled and rooted. Other materials are washed, cut and put into plates (tofu, meat and rape are used for another dish. They are photographed together. We can ignore them
Step2:Add water to boil in the pot, then put the dried kelp roll into the pot and cook until the leaves are stretched out, open it and take it out for standb
Step3:Put the bean sprouts into the pot and boil them in boiling wate
Step4:Take out the cooked bean sprouts and put them into a large basin as the base of the dis
Step5:Blanch the Flammulina velutipes in hot water for one minute and then remove them. Pour them into the bean sprout basin
Step6:Add 2 tablespoons oil to the pot and heat it. Stir fry the minced onion, ginger and garlic, then add the hot sauce and sweet sauce
Step7:Add some water, then add salt, cooking wine and raw soy sauce to boi
Step8:Pour the remaining vegetables except bean sprouts and Flammulina mushrooms into the pot and boil the
Step9:Pour into basi
Step10:Add 4 tbsp oil to the pot and heat it up. Add pepper, pepper and dry pepper to the pot and stir fry until fragrant
Step11:It's ready. It's ready to eat
Step12:Turn out the dishes bette
Cooking tips:The three main steps to do this dish well are blanching, boiling soup and pouring hot oil. It's easy to master these steps. There are skills in making delicious dishes.