Chinese Food
Mushroom Mini Pizza
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I like to eat pizza and make pizza. But it's only limited to making the bottom of the cake or making pizza with toast slices. I've never tried to make pizza without the bottom of the cake. So I learned from my teacher today. I used mushrooms to make the bottom of the cake. I put on the hot leg, onion, green beans and other ingredients. Finally, I sprinkled the mozzarella cheese into the small pizza baked in the oven. This pizza is delicious and unique. The mushroom is baked to be tender and smooth. Add the flavor of cheese. It's really delicious when it collides~~~-
Cooking ingredients
Cooking Steps
Step1:Prepare all the ingredient
Step2:Choose a similar size. Smooth and smooth Xiangru. Soak it completely in warm water
Step3:Dice onions, sausages and carrots. Wash green bean
Step4:When the butter is melted, stir fry the onion and tast
Step5:Add the green beans, carrots and sausage. Add a little salt
Step6:Sprinkle a little more black pepper. Stir well and turn off the heat
Step7:Remove the dried mushrooms and put them in the baking tra
Step8:Use a small spoon to stir fry the vegetables. Put them in the mushroom
Step9:Sprinkle with mozzarella chees
Step10:Put into the middle layer of the oven - 200 degrees up and down. Bake for 15 minute
Step11:Time is u
Step12:Out of the ove
Step13:Have a look at the delicious foo
Cooking tips:1. Choose a smooth and smooth Xiangru of similar size. Soak it in warm water completely. 2. Wash the shiitake mushrooms and gently squeeze out the water inside. 3. Relevant ingredients. Fried in advance can reduce the water content and make dishes delicious.
