Cooking Steps

1. 

   Step1:After removing the black line, shrimp head and shell, put the prawns together with pig fat and carrots into the blender and mash them. Put in a small amount of ginger powder, salt, sesame oil, pepper powder and chicken powder and mix well.

2. 

   Step2:Clear powder, starch and boiled water are kneaded into dough.

3. 

   Step3:After wrapping, steam in the pot for 10 minutes and enjoy the delicious food.