Chinese Food
Spinach and egg soup
(71479 views)
It's a cold day. It's a good thing from head to toe
Cooking ingredients
Cooking Steps
Step1:Wash spinach. Place the roots at one en
Step2:Chop the spinach. Knock the eggs into the bow
Step3:Put water in the pot. Put in the chopped spinach foa
Step4:Boil over high heat. Pour the beaten egg mixture into the bubbling boiling water. Do not stir
Step5:Mix the sauce. Pour in the sou
Step6:Add sal
Step7:Add oi
Cooking tips:There are skills in making delicious dishes.
