Braised goose

goose:half ginger slices:4 https://cp1.douguo.com/upload/caiku/0/d/2/yuan_0dccc57ef6be9532c292dbd6369014d2.jpeg

Braised goose

(89499 views)
Braised goose

Cooking ingredients

Cooking Steps

  1. Step1:Cut the goose into small pieces. Heat the oil and ginger slices. Stir fry the goose for 2 minutes. Add soy sauce, soy sauce, soy sauce, sugar and a bowl of water, cover and simmer until the sauce is collected.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Braised goose

Chinese food recipes

Braised goose recipes

You may also like

Reviews


Add Review