Chinese Food

Cooking Steps

1. 

   Step1:Noodles. Half an hou

2. 

   Step2:Put some soy sauce into the minced meat and mix well. Soak for a while. Stir in the eggs and make the meat into a ball

3. 

   Step3:Fennel seedlings washed, drained and choppe

4. 

   Step4:Agaric and vermicell

5. 

   Step5:Cut the scallion and ginger. Mix all vegetables and meat together. Pour some peanut oil, pepper and sal

6. 

   Step6:Stir into stuffin

7. 

   Step7:Make dumpling