Cheese and egg pancake

pancake:half egg:1 cheese:1 piece https://cp1.douguo.com/upload/caiku/f/9/9/yuan_f9624f9e3040e7edecb372398cfe62e9.jpeg

Cheese and egg pancake

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Cheese and egg pancake

I like to eat egg filled pancakes. But I don't like too much oil -

Cooking ingredients

Cooking Steps

  1. Step1:1. Prepare pancake cheese 2. Put a little oil into the frying pan without touching the bottom, and then put it on fire for 10 seconds. 3. Put half of the pancake in the middle, open the sandwich, beat an egg in the middle, and then put a piece of cheese. Of course, those who like ham and pickles can put it in the belly of half of the pancake. 4. When one side is about 2 minutes, change the surface, keep the whole process at a low and medium temperature. 5. When the eggs are cooked, just melt, the pan will be cut, and the aroma will match Light Fujian liver nourishing tea an

Cooking tips:Small and medium fire. Otherwise, the pancakes will burn. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Cheese and egg pancake

Chinese food recipes

Cheese and egg pancake recipes

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