Chinese Food
Pregnant women's snack version of nougat
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After pregnancy, the family are very concerned about the baby in the belly. The little aunt sent the milk powder of the pregnant woman and gave four cans of it to the rich. It's really hard to drink. It's very fishy. An uncle sent two super big bags of walnuts. They were too dry to swallow. My husband took out the meat all weekend. My mother took them and ground them into flour with black sesame. But I still don't like them. It's because all kinds of snacks can't be eaten. So we invented the improved version of nuggets for pregnant women.
Cooking ingredients
Cooking Steps
Step1:Get all the materials read
Step2:Heat butter and pour in marshmallow
Step3:Make marshmallows into a continuous shape by boiling them over a small fir
Step4:Add pregnant milk powder, walnut, sesame powder and peanut in turn. Remember to mix well while addin
Step5:Mix well until the whole lump does not stick to the pan. Put it on a clean panel (you can lay a layer of oil absorbent paper) note - the whole process of mixing is 100 degree
Step6:Roll the lump with a rolling pin. Thickness should be controlled by yourself. It is not recommended to be too thin.
Step7:Cut and pack after cooling. It is suggested to pack a layer of glutinous rice paper and then sugar paper.
Step8:You can also buy a small box for other pregnant women around you. It's nutritious, delicious and generous. A kind of Happy pregnancy, baby full-term healthy production.
Cooking tips:There are skills in making delicious dishes.
