How to make delicious Cabbage by rookie recipe-Chinese Food-best chinese food recipes-cooking food

How to make delicious Cabbage by rookie

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Cooking ingredients

streaky meat:moderate amount

cabbage:moderate amount

salt:moderate amount

chicken essence:moderate amount

veteran:moderate amount

pepper oil:moderate amount

Cooking Steps

Step1:Cut the whole cabbage into 4 parts with a knife. Tear the cabbage into small pieces by hand. Cut the pork into thin slice

Step2:Heat the pot, remove the oil, put in the streaky pork, stir fry with a small heat, stir fry the streaky pork until fragrant, stir fry out the oil. When the surface of the streaky pork turns golden yellow, put in the dried chilli, stir fry the dried chilli slightly

Step3:Turn off the fire to the minimum. Pour in the cabbage. Add some salt, chicken essence, soy sauce and pepper oil. Stir fry with high heat. Stir fry the cabbage until it is soft and discolored. Turn off the fire before water comes out.

Step4:Finished product drawin

Cooking tips:The key to stir fry the second dish is to add all seasonings at one time with a small heat, then stir fry it with a strong heat until it is ready to start. Then you won't mess up your hands and feet. When the cabbage comes out of the water, the taste will be worse. There are skills in making delicious dishes.