Spiced smoked fish

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Cooking Steps

  1. Step1:Cut the Spanish mackerel into pieces.

  2. Step2:Prepare material

  3. Step3:Preparatio

  4. Step4:Put fish i

  5. Step5:I put the sticky fish in the food bag and marinate it in the refrigerator all day and all night.

  6. Step6:OK. Just fry the fish.

  7. Step7:It's not beautiful because of the soy sauce. It's black. But it doesn't matter. It's still delicious. Like to eat sweet and sour can put a little vinegar. If you put soy sauce, you don't need salt. Otherwise, it's too salty.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Spiced smoked fish

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Spiced smoked fish recipes

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