Chinese Food
Maha fish dumpling
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The salmon my daughter-in-law took back from her mother's house. I made some stuffing. I made some dumplings with salmon stuffing.
Cooking ingredients
Cooking Steps
Step1:Fish wash to get rid of internal organs. Remove the meat.
Step2:Flowe
Step3:Wash leeks. Control dry water and cut into foam.
Step4:Put it in the fish stuffin
Step5:Stir well. Start making dumplings.
Step6:Wrapped dumplings.
Step7:Boil hot water in the pot. Put dumplings into the pot after the water is boiled. Turn on the pot and order cold water twice.
Step8:Out of the pot. In the pan.
Cooking tips:Put oil in the filling first, then leek to avoid leek soup. There are skills in making delicious dishes.
