Cooking Steps

1. 

   Step1:The material is shown in the figure. 1. Sprouts must be bought from Yibin, Sichuan Province. This place is delicious. It is also used for cooking white. 2. Ginger can be put less. It's about a third of the amount of garlic. 3. I'm afraid it's too hot, so I only put three dry peppers and take a fresh one. You can ignore it without looking at the picture. 4. Remember to get rid of the stem next to the bean. 5. I cut the green onions in this bowl for other dishes. Please don't add so much.

2. 

   Step2:Add hot oil to seasoned soybean oil and fry. I put a lot of oil. If I eat the green beans, I will be poisoned. So I soak the green beans with oil. But don't worry about waste. This oil doesn't have any peculiar smell, no matter it's put in the fish and then used for fried chicken leg with chips. Of course, another way is to cook the beans with boiling water first, and then fry them with less oil. It depends on the person.

3. 

   Step3:This is the string beans I picked up later. The skin is wrinkled. Pay attention to the continuous use of spatula when frying to avoid frying.

4. 

   Step4:Put a little oil in the pot. Add dried pepper, ginger, garlic, cooking wine and stir fry. You can smell the fragrance immediately. Then add the sprouts and stir fry. I put more oil in this picture. Please remember to put less.

5. 

   Step5:Finally, add in the beans and stir fry them. Add some onions when you go abroad. Someone asked me if I could put salt. This is OK. Because the sprout itself is salty.