Chinese Food

Cooking Steps

1. 

   Step1:Step 1: knead the egg. Put in the sugar, sesame and baking powder.

2. 

   Step2:Step 2 - knead until the dough is not touche

3. 

   Step3:The third step - half an hour after waking up, roll it into a big movie.

4. 

   Step4:Step 4 - slicing. Rubbin

5. 

   Step5:Step 5 - take a long strip and put it on the chopping board and rub it in the opposite direction with both hands. Then fold and twist it in half and make it into a twist shape.

6. 

   Step6:Step six - add more oil. Just fry in the oil pan.

7. 

   Step7:Delicious, healthy and additive free twist is made.