Fried vegetable root with tomato and shrimp

vegetable root:500g tomato:1 shrimp:1 garlic:2 salt:1 teaspoon soy sauce:moderate amount https://cp1.douguo.com/upload/caiku/7/4/2/yuan_74d1211aa80b92a9b0eb3cd217e63b52.jpg

Fried vegetable root with tomato and shrimp

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Fried vegetable root with tomato and shrimp

The vegetable root is a little bitter. The sour taste of tomato, the sweet smell of soy sauce and the fresh taste of shrimp neutralize it. There is sour and sweet in bitterness.

Cooking Steps

  1. Step1:Cleaning vegetable root

  2. Step2:Cut it. Cut it again and filter it

  3. Step3:Wash the tomatoes and peel them. Soak the shrimps in warm water.

  4. Step4:Oil heating. Explode garlic ric

  5. Step5:Tomato with garli

  6. Step6:It's out of sand. Next vegetable roo

  7. Step7:It's out of water. Let's have shrimp. Add soy sauce, stir well, muffle on low heat, add sal

  8. Step8:Out of pot. In tra

Cooking tips:The tomato cuts the cross and scalds it with boiling water, peels it and makes it delicious.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Fried vegetable root with tomato and shrimp

Chinese food recipes

Fried vegetable root with tomato and shrimp recipes

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