It's time for a spring outing. When I was a child, I would buy a lot of beef jerky, jelly, puffed food and orange water. I would fill the bag full. Then I would share it with my classmates on the way to finish. When I got off, everyone was burping. Now I go out for a spring outing. Compared with buying snacks, I will choose to make some simple bentos. I will finish a few steps before I go out. I will take them out in a warm-keeping Bento bag. When I am hungry at noon, I can start by laying a plastic cloth on the floor. In fact, the convenience of spring outing is a little exquisite. The food that can be eaten directly by hand is better. It can save carrying tableware with you. It can't be too juicy. It's troublesome to clean up outdoors. More people travel, more people. So it's not too much work to choose. But it can't be too simple. At least the colorful vision can add color to the spring outing. The most important thing is to have enough.
Step1:Slice the French stick obliquely to make the bottom. In addition, cut the ingredients you like into proper sizes. I use some classic pizza ingredients. Chicken, bacon, sausage, tomato, mushroom, green pepper, pineapple
Step2:Scrape a thick layer of mozzarella cheese on the French stick. Then add the fillings and sauces you like. Add a thin layer of mozzarella cheese. As like as two peas, the other is the same as the pizza.
Step3:Preheat the oven 180 degrees. Put the Mini Pizza in. Bake for 15 minutes. There's super delicious drawing. Please put it in a warm lunch box while it's hot.
Step4:Take a bite. More than spring
Cooking tips:There are some combinations of fillings I like. [bacon + pineapple + sweet chili sauce]. [bacon + mushroom + Thai sweet and sour sauce]. [green pepper + pickled chicken + black pepper]. [tomato + Red Sausage + barbecue sauce]. There are skills in making delicious dishes.