Chinese Food

Cooking Steps

1. 

   Step1:Cut eggplant into pieces. Wash crucian carp. Prepare onion, ginger and garli

2. 

   Step2:Fried eggplan

3. 

   Step3:Fried fis

4. 

   Step4:Stir fried chives, ginger and garlic. Bean paste

5. 

   Step5:Put fish, cooking wine, soy sauce, vinegar, boil over high heat. Put eggplant to boil over high heat. Boil over low heat for ten minutes

6. 

   Step6:Sprinkle with green pepper, coriander and so on, and you will be out of the pot