Chinese Food
Hot and sour potato shreds
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Home cooked food to stimulate appetite - sour appetizer, try it now!
Cooking ingredients
Cooking Steps
Step1:Peel and shred potatoes, soak in clear water, wash starch, blanch in boiling water for one minute, take out, rinse in cold water and drai
Step2:Pour some oil into the pot and put in the chopped chili and garli
Step3:Stir fry shredded potatoes with salt and white vinegar for two or three minutes and sprinkle with chicken essenc
Cooking tips:1. One minute's blanching is enough, otherwise the taste is not good. 2. Soaking potato shreds in water can remove potato starch and prevent them from touching the pot for cooking.
