Double cooked pork

streaky meat:200g red and green peppers, small red and chopped peppers.:one each ginger and garlic:two or three cooking wine:a small spoon bean paste:one tablespoon sugar:can be put according to your own taste https://cp1.douguo.com/upload/caiku/6/b/1/yuan_6bae53cd36bc0dda1d192f77372523a1.jpeg

Double cooked pork

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Double cooked pork

My husband and I made it together. It's so beautiful that we don't want it. It's full of color, fragrance and taste. It's just that the fat is a little less. It's a good choice.

Cooking Steps

  1. Step1:First put the streaky pork into cold water and blanch it for 20 minutes. Then slice the streaky pork. Then put it in the eight mature oil pan and stir it until the meat turns yellow. Then put the ginger, garlic, red pepper and stir fry. Stir fry. Then put the cooking wine, bean paste, soy sauce, sugar and oyster sauce. Stir fry for a few times and then put the red and green pepper. Stir fry. Before leaving the pan, put the onion seedling. A delicious meat dish is out of the pa

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Double cooked pork

Chinese food recipes

Double cooked pork recipes

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