Chinese Food

Cooking Steps

1. 

   Step1:Wash three kinds of mushrooms and cut into small pieces for standb

2. 

   Step2:Pour the oil into the pan and stir fry the garli

3. 

   Step3:Pour in the mushrooms. Stir fry and pour into the Tajik pot. Put on the cut sausages

4. 

   Step4:Medium heat for eight minutes. Stew for five to ten minutes. Open the pot. Sprinkle with shallot and black pepper powde

5. 

   Step5:Don