I always like this dish. It's spicy and appetizing. It's very delicious. So self study. When you want to eat, you don't have to go to a restaurant. It's healthy and hygienic. -
Step1:Prepare the required material
Step2:Boil a pot of boiling water. Then put the tofu down and blanch it for a minute and take it out
Step3:Heat the oil in the pot. Stir fry the minced meat
Step4:When meat filling 8 is mature, add chili powder and bean paste, stir fry the red oil, then add garlic powder, stir fry the flavo
Step5:Add some water, soy sauce, chicken essence and stir fr
Step6:Add bean curd, prickly ash, ring of prickly ash and stir fry gently. Thicken the sauce and collect the juice at last. After packing, sprinkle with scallion
Step7:Delicious time. With rice. Open. Perfect.
Cooking tips:If you are in a hurry, it's OK not to cook tofu. There are skills in making delicious dishes.