It's said that some kelp is good for cancer patients. So try to do it. It's still delicious. But I feel sick when I eat too much kelp.
Step1:1. Wash and control the water content of kelp bought from the supermarket. 2. Chop the garlic into mud and mix well with sesame oil. 3. Shred the carrot and cut the parsley into sections. 4. Put salt, sugar, monosodium glutamate and vinegar in kelp (put more. I think vinegar is delicious). Put the mashed garlic, carrot and parsley again. Mix well.
Cooking tips:There are skills in making delicious dishes.