Cooking Steps

1. 

   Step1:Rice is soaked in cold water an hour in advance. Yao Zhu is soaked in warm water for half an hour. Prawns are washed and dried. Swimming crab is washed and chopped into small pieces. Winter vegetables are chopped. Mushrooms are sliced. Ginger is sliced.

2. 

   Step2:After the water is rolled, soak the rice. Then boil the winter vegetables, mushrooms, fresh ginger. Boil the bottom of the pot.

3. 

   Step3:The rice must be soaked for enough time. In this way, it can be boiled for about 10 minutes until it blooms.

4. 

   Step4:Keep the rice on fire after boiling and blooming. Add the prepared swimming crab and shrimp in turn. Continue to boil for about 3 minutes.

5. 

   Step5:Add salt and chicken powder to taste before leaving the pot. The bottom of the pot is salty, so a little salt is good.